It's been feeling like the holiday season is slipping away far too quickly in a blur of deadlines and meetings and last minute logo revisions. So last night, I rolled up my sleeves, cranked the Christmas music, and made a fresh batch of these Dark Chocolate Cherry Almond Biscotti. It felt so good to slow down and sing and bake and get real cozy for an evening. Happy Friday, lovelies. ☕️✨ Link to recipe in bio. :: #tistheseason#slowandseasonal#hygge
Okay folks. Today's special is a giveaway. Of one of the dishtowels. Color of your choice. Just comment below tagging as many friends as you want for as many entries as you want. From right now until 4pm tomorrow. Ready set go!